Italian Speaking Waiter & Waitress

COUNTRY DUBAI – UNITED ARAB EMIRATES (UAE)

The Client

Our client a leading Fine Dinning Italian Restaurant located along the Palm Jumeriah area

Position

Italian Speaking Waiter & Waitress

Responsibilities

  • Greet and welcoming customer with a good gesture.
  • Ensure that the food served meets the quality standard procedure.
  • Responsible for taking an order and serving food.
  • Responsible in training new staff.
  • Responsible for dining orderliness and cleanliness.
  • Check received food from the counter and serve to the customer.
  • Responsible for setting tables in accordance with the event types.
  • Knowledge of menu and food presentations.
  • Able to answer customer inquiry.
  • Communicate at head chef if necessary for customer food request or if in any related course.

Qualifications

  • F&B or Catering Diploma with minimum 1 year of experience
  • Good written and oral communication skills
  • Presentable with a cheery and genuine attitude/skill towards greeting & welcoming guests.
  • Excellent communication skills. Able to speak, read and write English and Italian.
  • Must have an advanced knowledge of a fine/premium dining restaurant service, procedures and functions.

Terms

  • A Two year contract renewable by mutual consent upon satisfactory performance
  • Other terms as listed in the Offer Letter

Waitress

COUNTRY DUBAI – UNITED ARAB EMIRATES (UAE)

The Client

Our client a leading 5 Star Hotel synonymous with exceptional service and cuisine.

Position

Waitress

Responsibilities

  • Greet and welcoming customer with a good gesture.
  • Ensure that the food served meets the quality standard procedure.
  • Responsible for taking an order and serving food.
  • Responsible in training new staff.
  • Responsible for dining orderliness and cleanliness.
  • Check received food from the counter and serve to the customer.
  • Responsible for setting tables in accordance with the event types.
  • Knowledge of menu and food presentations.
  • Able to answer customer inquiry.
  • Communicate at head chef if necessary for customer food request or if in any related course.

Qualifications

  • HSC / Diploma with minimum 2 years of experience in the same field.
  • Good written and oral communication skills

Terms

  • A Two year contract renewable by mutual consent upon satisfactory performance
  • Other terms as listed in the Offer Letter